travelling

looking back … the art of lounging in rhodes 2021

All of you may have noticed by now that in 2021 my better half & I went to Rhodes … unfortunately only for a week! What did we plan to do? We planned to relax, to enjoy delicious food, to swim, to do some sightseeing … It is always difficult, especially when only on holidays for a week, to do all the things you plan – and normally you even dream about more. Furthermore all…

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travelling

looking back … old town rhodes 2021

My better half & I went to Rhodes for a week – only a week. We stayed at a gorgeous resort on the east coast relaxing, swimming (in the pools – only gravel beaches), enjoying wine & cocktails & excellent Greek food. Of course we made a trip to Rhodes, the city … roaming Old Town Rhodes. Old Town Rhodes, a car-free area (concerning non-residents), surrounded by strong walls … Our navigation system tried to…

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travelling

looking back … hydra 2017

When living in Athens for about 5 weeks in 2017, during our last weekend we made a trip to Hydra, one of the Saronic Islands. It was only for the weekend, but it was an experience in relaxing & unwinding, chilling & … frankly: sweet idleness! Hydra is a harbor is a harbor w/ a fortification, a small natural harbor … w/ a sprawling promenade … lots of cafés, restaurants, bars … lots of small…

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travelling

looking back … athens & acropolis 2017

We – my better half & I – went to Athens (Greece) in 2017 for work & pleasure as well as exploration & enlightenment. Our adventures – we’re dealing now w/ exploration & (maybe) enlightenment – started w/ approaching the Acropolis of Athens, the centre of classic Greece. „Approach“ means coming near to the Acropolis, walking around the Acropolis … & taking a lot of photos from afar. Next step on our agenda was to…

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savoury delights

baked greek meat balls

Dieser Beitrag enthält Werbung – advertising.   I found a recipe for baked Greek meat balls on the food blog The Mediterranean Dish, however, I thought: Isn’t it more Greek if there is also some feta involved? So I started my own version w/ additional feta sealed up in the meat balls.     When starting you’ll need some onion, some garlic & a bay leaf to be fried in some olive oil until soft. (It’s…

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