savoury delights

approaching the drunken chicken

Dieser Beitrag enthält Werbung – advertising.   Winter is approaching – the days are becoming shorter i. e. daylight is really low some days. When cooking this approach to coq au vin we had one of these days… In the evening when my drunken chicken was finally ready I had to use additional artificial light for the photos – sorry: I always prefer natural light, but now when the sun decides to vanish sometime between…

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savoury delights

mashed potatoes? no – it’s mashed pumpkin!

Dieser Beitrag enthält Werbung – advertising.   Autumn arriving boldly – it’s pumpkin season! Well… the popular hokkaido is available year round by now, however, some species like butternut, the big Halloween pumpkin etc. are only available in autumn until early winter. I think that I posted more than once pumpkin dishes – my favorites for working with are still hokkaido and butternut.   For the record: During my childhood, my teens, my twens… &…

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